Antler Knife – Traditional Sami Knife Handle & Sheath (Beginner & Intermediate Knifemaking Book)

Description Antler Knife is a knifemaking book that teaches how to create a traditional Sami-style knife handle and sheath using antler and other natural materials. Designed for Beginner & Intermediate knifemakers, this step-by-step guide focuses on traditional Scandinavian methods and craftsmanship. Written by Ulf Avander, a craftsman with over 50 years of experience working with antler in northern Sweden, this book provides detailed instruction on techniques that are rarely covered in modern knifemaking guides. KEY FEATURES Step-by-step instructions for making a Sami-style knife handle and sheath Designed for Beginner & Intermediate knifemakers Focus on traditional Scandinavian techniques and materials Extensive guidance on working with antler Includes leatherwork, wood selection, and sheath construction Bonus project: build a traditional wooden Kosa 112-page hardcover with 208 color photos and drawings TRADITIONAL SAMI KNIFEMAKING This book focuses on the traditional Scandinavian method of constructing a Sami-style knife, emphasizing the use of natural materials such as antler, leather, wood, and bark. You will learn how to: Select and prepare materials for handle and sheath Work with antler using traditional techniques Construct a classic Sami-style knife handle Build a leather sheath and belt loop Apply decorative elements and finishing techniques Although the author uses reindeer antler, the methods can also be applied to moose or caribou antler. STEP-BY-STEP INSTRUCTION The book is highly practical and instructional, guiding the reader through each stage of the process with clear explanations and detailed photographs. Special attention is given to the intricacies of working with antler—helping the reader avoid mistakes while developing skill and confidence. In addition to handle and sheath construction, the book includes valuable information on: Wood types, including curly-grained woods Leather selection, tanning, and preparation Tool use and material handling Traditional construction methods A TRADITIONAL CRAFT PRESERVED “I hope Antler Knife will lower the reader’s learning threshold for working with antler… and inspire readers to use their imagination and do something new.” This philosophy reflects the book’s goal: to make traditional craftsmanship accessible while preserving authentic techniques. READER REVIEWS “…well organized… easy to follow… excellent step-by-step pictures…”— Tim Stetzer, Knives Illustrated Magazine “Antler Knife is a rare find… guides readers through every step… instructions are clear… photography excellent…”— Chris Holt, The Hammer’s Blow “I found this book to be of rare exceptional quality… instruction is precise… very easy to follow… Ulf is a master… and a great teacher…”— Splinter This book is an excellent companion to blade-forging guides, focusing specifically on handle and sheath construction—making it a valuable addition to any knifemaker’s library.